Category: Non Vegetarians

Mangalore Mutton Curry Recipe

Ingredients: Prep: Cook: 1hr 5min ½ kg boneless Mutton, cut into small pieces 250 gms potatoes, cut into fourths 3 large onions 6 cloves of garlic 4 cm long piece of ginger 2 large tomatoes, pureed 1 teaspoon turmeric (haldi) powder 1 tablespoon tamarind paste 2 tablespoons vegetable oil Salt to taste 1 teaspoon sugar…

Creamy Egg Curry Recipe

Creamy Egg Curry Recipe eat eggs. Delicious and quick this curry can be ready in 25 minutes. I call it easiest curry and everyone’s favorite. Meat lovers adore it and eggetarian vegetarians like it too. Ingredients Prep: Cook: 35min 4 eggs, hard boiled 4 med tomatoes or ½ cup tomato puree 1/4th  cup fresh cream 2…

Chicken Biryani Awadhi

Awadhi Biryani is everyone’s favorite rice dish. Lucknowi biryani is the royal biryani of Mughals. Try out this recipe of Lucknowi biryani. Ingredients Chicken, cut into pieces 400 gm Garlic, ginger chopped 24 gm Onion chopped 12 gm Milk 1/2 liter Basmati rice 400 gm Saffron 2 pinches Chicken stock 1/2 cup Desi ghee 60…

Lucknowi Chicken korma Recipe

A mild aromatic korma, this is basically a Muslim court dish, a blend of Moghlai and Nawabi cuisine. The Moghul Emperor Shahjehan, builder of the Taj Mahal monument, used to have all-white banquets on full-moon nights at the Agra Fort. The terrace of the fort was bedecked with white carpets and cushions and white flowers,…

Chicken Keema Paratha Recipe

Chicken Stuffed Paratha Chicken Keema Paratha – A delicious paratha stuffed with minced chicken or keema. Ingredients For Chappathi Wheat Flour – 2 Cups Salt – As desired Warm Water – 1 Cup For the Stuffing Boneless Chicken – 2 Cups Grated Coconut – 1/2 cup Chopped Onion – 1 Cup Chopped Tomatoes – 1…

Mutton Korma Recipe

Mutton korma originated from Mughlai cuisine. Mutton korma is a traditional recipe of India and Pakistan. Korma in Pakistan is usually prepared on special occasions Ingredients Mutton 1 kg Onion brown 1 Raw onion 2 (sliced) Oil ¾ cup White cumin seeds 1 tsp Salt to taste Whole spices 1 tsp Ginger garlic paste 3…

Mutton Curry Recipe

Ingredients Mutton – 1 kg Onions – 2 (chopped) Brown Onion Paste – 1/2 cup Tomato – 3 (pureed) Yogurt – 1 1/2 cup Potatoes – 2 (each cut into 4 pieces) Ginger Paste – 2 tblsp Garlic Paste – 2 tblsp Corriander leaves & Mint leaves paste – 3 tblsp Cashew nut Paste –…

Mutton Do Pyaza Recipe

Ingredients मटन पीसेस  1 किलो (Mutton pieces) अदरक लहसुन का पेस्ट  2 Table spoon (Ginger garlic paste) कच्चा आम   4 (Medium size) (Mango) प्याज़  1 किलो (Onion) लाल मिर्च पाउडर   2 Table spoon (Red chilli powder) हल्दी   1/2 T spoon (Turmeric powder) धनिया पत्ता  1 bench (Coriander leaves) पुदीना  1 bunch (Mint leaves) हरी मिर्च …

Kaju Mutton Curry Recipe

Ingredients मटन  1 किलो (पीसेस) (Mutton) लहसुन  50 g.m (Garlic) काजू   50 g.m (Cashew) हरी मिर्च   50 g.m (Green chilli) काली मिर्च पाउडर   Table spoon (Black pepper powder) दही  200 g.m (Curd) धनिया पता   3 Table spoon (बारीक़ कटा हुआ)  (Coriander leaves) तेल   अवयस्कता अनुसार  (Oil) नमक   स्वादानुसार (Salt) How to Make Kaju Mutton Curry…

Fish Biryani Recipe

Ingredients बासमती  1 किलो (Basmati rice) मछली   1 किलो (बिना काटे वाला ) (Fish) अदरक लहसुन का पेस्ट   3 Table spoon (Ginger, garlic paste) हरी मिर्च पेस्ट – 3 Table spoon (Green chilli paste) प्याज़   200 gm (Onion) लाल मिर्च पाउडर   Table spoon (Red chilli powder) हल्दी  1/2 T spoon  (Turmeric powder) लौंग – 8…