Campfire Chicken Recipes

Campfire Recipes
Campfire Recipes

Fold aluminum foil to make a large pocket for the grill. Place chicken wings on foil and sprinkle  on chicken. Cover with foil and cook at least one hour, or until chicken is lightly crispy. When done, unfold aluminum foil and enjoy the chicken at the campfire.

Ingredients:

Chicken Breasts, boneless, skinless
Canned potatoes
Mini prewashed carrots
Cherry tomatoes
Half ears of corn on the cob
Canned mushrooms
Sliced onions
Sliced bell peppers
Garlic powder
Parmesan cheese
Salt and Pepper to taste
Margarine

Directions

Preheat oven to 350 degrees. Lay out enough strips of aluminum foil for each serving. Butter and garlic the aluminum foil. Place one chicken breast on top of butter. Arrange remaining vegetables on or around chicken. Sprinkle cheese, salt, pepper, and garlic powder on everything then ad a dollop of margarine to the top and fold foil to close. Place on cookie sheet and cook for 45 minutes to an hour until chicken is done. Open packets and enjoy. Recipe may also be cooked on a grill or on a campfire….hence the name Campfire Chicken

 

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